You might have heard of the Pink Himalayan Salt or the Blue Persian Salt. These types of salts are usually known for their natural distinctive color, health benefits, and healing properties.
Have you ever wondered about what chemical properties these salts have, or how different they are from the Regular Table Salt. In the Gourmet Salt Series we help you answer these questions. In this article we talk about the Pink Himalayan Salt.
Pink Himalayan Salt
A Little History:
Legend has it that the Pink Himalayan Salt was first discovered by Alexander the Great. He was moving through the foothills of Himalayas when his horse stopped to lick a pink stone(remember that horses like salt!). The first records of mining are from the 1200s. In the early 2000s, Pink Himalayan Salt became widely popular around the world due to its distinctive look and its health benefits.
How different it is from the Regular Table Salt?
98% of the Pink Himalayan Salt is NaCl(Regular Salt). However, around 2% of it contains minerals such as Calcium, Iron, Zinc, and others, which are beneficial and necessary for the body.
Additionally, if you shop Pink Salt from Colexify Market, you can be sure that it is 100% pure and unrefined, while the regular table salt contains some amount of chemical additives.
Last Words…
If you like Pink Himalayan Salt, you can shop it easily in Colexify Market. We ensure that the salt is 100% pure and unrefined, and we deliver it with quality packaging and best price. If you like Gourmet Salts, keep reading up the Gourmet Salts Series. In the next article, we will talk about one of the rare salts that is gaining popularity recently, the Blue Persian Sat, so stay tuned!
What is it used for?
Pink Himalayan Salt has a range of use cases due to its unique properties. Its most common use case is in cooking, as a healthier substitute for the regular table salt.
Other use cases include decoration(such as Pink Salt Lamps). In Spa treatments, Pink Salt Rocks are used for their supossed healing properties.
Why is it considered a Gourmet Food Product?
Aside from the beautiful look and attractive color, there are other factors that make this salt a Gourmet Salt. Firstly, there is only one mine of Pink Salt in the foothills of Himalayas, which makes the salt rare in supply.
Secondly, Pink Salt is extracted form ancient seas, which makes it more valuable because of its high purity. Lastly, there is a high demand for this salt because of its health benefits.
